Our Mushrooms
We grow a carefully selected variety of gourmet mushrooms using sustainable methods. Each strain is cultivated for freshness, flavor, and quality.
Bringing you absolutely delicious, organic, and locally grown
mushrooms from our farm to your table.
We grow a carefully selected variety of gourmet mushrooms using sustainable methods. Each strain is cultivated for freshness, flavor, and quality.
Pre-order your favorite mushrooms now to ensure you get the freshest and most flavorful produce.
We're planning a weekly mushroom subscription program in the future. Right now we're focused on small-batch harvests and pre-orders while we grow.
For restaurants and chefs looking for high-quality, organic mushrooms, we offer wholesale services.
We plan to launch a small pop-up farm stand during future harvests. Right now we're focused on fulfilling pre-orders and supplying local shops.
Follow along as we continue expanding our harvest capacity.
Unfortunately our harvest is limited and we are first come first served.
All bags may be mixed upon request and may include specialty varieties.
Estimated weights: Small ~5 oz • Medium ~9 oz • Large ~16 oz
Specialty varieties are priced at a higher rate.
We're developing a future mushroom CSA subscription for customers who want consistent weekly harvest pickups.
Currently unavailable while we expand production capacity.
Fresh, locally grown gourmet mushrooms available for restaurants, chefs, and specialty kitchens.
Minimum quantities may apply
At Perfectly Normal Mushrooms, we are dedicated to cultivating the finest organic mushrooms. Our farm is committed to sustainable practices and providing our customers with the freshest produce.
